Interrelationships between requirements for dietary selenium, vitamin E, and L-ascorbic acid by Atlantic salmon (Salmo salar) fed a semipurified diet
Fish Health News
None/TL
By: H. A. Poston and G. F. Combs Jr.
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Abstract
| Publication type | Article |
|---|---|
| Publication Subtype | Journal Article |
| Title | Interrelationships between requirements for dietary selenium, vitamin E, and L-ascorbic acid by Atlantic salmon (Salmo salar) fed a semipurified diet |
| Series title | Fish Health News |
| Volume | 8 |
| Issue | 4 |
| Year Published | 1979 |
| Language | English |
| Publisher | U.S. Fish and Wildlife Service |
| Contributing office(s) | Leetown Science Center |
| Description | p. vi-vii |
| Larger Work Type | Article |
| Larger Work Subtype | Journal Article |
| Larger Work Title | Fish Health News |
| First page | vi |
| Last page | vii |
| Google Analytic Metrics | Metrics page |