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Seasonal variation in concentrations of fiber, crude protein, and phenolic compounds in leaves of red alder (Alnus rubra): nutritional implications for cervids

Journal of Chemical Ecology

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Abstract

Additional Publication Details

Publication type:
Article
Publication Subtype:
Journal Article
Title:
Seasonal variation in concentrations of fiber, crude protein, and phenolic compounds in leaves of red alder (Alnus rubra): nutritional implications for cervids
Series title:
Journal of Chemical Ecology
Volume
26
Issue:
1
Year Published:
2000
Language:
English
Contributing office(s):
Forest and Rangeland Ecosystem Science Center
Description:
p. 293-301
Larger Work Type:
Article
Larger Work Subtype:
Journal Article
Larger Work Title:
Journal of Chemical Ecology
First page:
293
Last page:
301
Number of Pages:
9