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Comparison of methods for the determination of carotene

Journal of the Association of Official Analytical Chemists

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Abstract

Replicate samples of dehydrated :alfalfa-leaf meal were assayed for carotene content by four different analytical procedures. The results obtained by the modified A.O.A.C.method were significantly higher than those obtained by the other procedures.

Additional Publication Details

Publication type:
Article
Publication Subtype:
Journal Article
Title:
Comparison of methods for the determination of carotene
Series title:
Journal of the Association of Official Analytical Chemists
Volume
31
Issue:
4
Year Published:
1948
Language:
English
Contributing office(s):
Patuxent Wildlife Research Center
Description:
704-708
Larger Work Type:
Article
Larger Work Subtype:
Journal Article
First page:
704
Last page:
708
Number of Pages:
5