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Determination of total dissolved solids in water analysis

Industrial and Engineering Chemistry

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Abstract

The figure for total dissolved solids, based on the weight of the residue on evaporation after heating for 1 hour at 180??C., is reasonably close to the sum of the determined constituents for most natural waters. Waters of the carbonate type that are high in magnesium may give residues that weigh less than the sum. Natural waters of the sulfate type usually give residues that are too high on account of incomplete drying.

Additional Publication Details

Publication type:
Article
Publication Subtype:
Journal Article
Title:
Determination of total dissolved solids in water analysis
Series title:
Industrial and Engineering Chemistry
Volume
5
Issue:
1
Year Published:
1933
Language:
English
Larger Work Type:
Article
Larger Work Subtype:
Journal Article
First page:
4
Last page:
6
Number of Pages:
3