A note on the chemistry of seawater in the range 350°-500°C
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Abstract
The chemistry of seawater at conditions of 350° to 500°C, 220 to 1000 bars (22 to 100 MPa) is controlled by reactions involving magnesium hydroxide sulfate (MHSH) and anhydrite. During progressive heating from 350° to 500°C at 1000 bars (100 MPa), MHSH with a ratio of 1.25 is formed via precipitation from solution and via reaction of solution with pre-existing anhydrite. During adiabatic expansion the MHSH extracts additional SO4 from seawater and converts to a stoichiometry in which . These reactions control and greatly change the concentrations of Ca, Mg, SO4 in solution and produce significant ionizable hydrogen, attaining 11.7 mmoles kg−1 at maximum conditions.
Publication type | Article |
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Publication Subtype | Journal Article |
Title | A note on the chemistry of seawater in the range 350°-500°C |
Series title | Geochimica et Cosmochimica Acta |
DOI | 10.1016/0016-7037(83)90098-4 |
Volume | 47 |
Issue | 1 |
Year Published | 1983 |
Language | English |
Publisher | Elsevier |
Description | 6 p. |
First page | 139 |
Last page | 144 |
Online Only (Y/N) | N |
Additional Online Files (Y/N) | N |
Google Analytic Metrics | Metrics page |