Improving the quality of mass produced maps

Cartography and Geographic Information Science
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Abstract

Quality is critical in cartography because key decisions are often made based on the information the map communicates. The mass production of digital cartographic information to support geographic information science has now added a new dimension to the problem of cartographic quality, as problems once limited to small volumes can now proliferate in mass production programs. These problems can also affect the economics of map production by diverting a sizeable portion of production cost to pay for rework on maps with poor quality. Such problems are common to general industry—in response, the quality engineering profession has developed a number of successful methods to overcome these problems. Two important methods are the reduction of error through statistical analysIs and addressing the quality environment in which people work. Once initial and obvious quality problems have been solved, outside influences periodically appear that cause adverse variations in quality and consequently increase production costs. Such errors can be difficult to detect before the customer is affected. However, a number of statistical techniques can be employed to detect variation so that the problem is eliminated before significant damage is caused. Additionally, the environment in which the workforce operates must be conducive to quality. Managers have a powerful responslblhty to create this environment. Two sets of guidelines, known as Deming's Fourteen Points and ISO-9000, provide models for this environment.

Publication type Article
Publication Subtype Journal Article
Title Improving the quality of mass produced maps
Series title Cartography and Geographic Information Science
DOI 10.1559/152304001782173745
Volume 28
Issue 2
Year Published 2001
Language English
Publisher Taylor & Francis
Contributing office(s) National Geospatial Program
Description 14 p.
First page 97
Last page 110
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