Juvenile bluegill (Lepomis macrochirus) were exposed to waterborne selenium as a 6:1 mixture of selenate to selenite (as Se) for 60 d and to dietary seleno-l-methionine for 90 d. Measured concentrations of total selenium in the waterborne exposure ranged from 0.16 to 2.8 mg/l, and concentrations of seleno-l-methionine in the test diet ranged from 2.3 to 25.0 mg/kg wet weight. Mortality, body weight, condition factor, swimming and feeding behavior, aggression, and selenium tissue residues were monitored during the tests. Increased mortality at measured concentrations of 0.64 mg Se/l and greater was the primary adverse effect of waterborne selenium on the juvenile bluegill. Bluegill exposed to 2.8 mg/l of waterborne Se for 30 d exhibited a significant reduction in condition factor (K), whereas dietary exposure of bluegill to 25 mg Se/kg for 30 d and 13 mg Se/kg or greater for 90 d elicited significant reductions in K. Mortality and swimming activity of bluegill were not affected in the dietary exposure. Net accumulation of Se from both water and diet was directly related to exposure concentration. Bioconcentration factors ranged from 5 to 7 for bluegill exposed to waterborne Se and from 0.5 to 1.0 for fish exposed to dietary Se. Results of these laboratory tests indicate that survival of bluegill may be impaired in natural waters with elevated Se concentrations.