Agriculture and food availability -- remote sensing of agriculture for food security monitoring in the developing world

Earthzine
By: , and 

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Abstract

For one-sixth of the world’s population - roughly 1 billion children, women and men - growing, buying or receiving adequate, affordable food to eat is a daily uncertainty. The World Monetary Fund reports that food prices worldwide increased 43 percent in 2007-2008, and unpredictable growing conditions make subsistence farming, on which many depend, a risky business. Scientists with the U.S. Geological Survey (USGS) are part of a network of both private and government institutions that monitor food security in many of the poorest nations in the world.
Publication type Article
Publication Subtype Journal Article
Title Agriculture and food availability -- remote sensing of agriculture for food security monitoring in the developing world
Series title Earthzine
Year Published 2010
Language English
Publisher IEEE
Publisher location Washington, D.C
Contributing office(s) Earth Resources Observation and Science (EROS) Center
Larger Work Type Article
Larger Work Subtype Journal Article
Larger Work Title Earthzine
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